Remembering Ed Christman, 1947-2020

A great friend and photographer, Ed Christman, passed away June 30 after battling with Parkinson’s for many years. A few years ago, after his tremors became profound and disabling, he had a surgical procedure that helped some but it could not protect him from the continuing ravages of the disease and time.

Ed was my photography mentor. I met him sometime in the 1980s or 90s when he was Dow’s head photographer. I worked at United Way and we needed a volunteer to help us with our color brochures and other campaign graphics.

I was surprised to learn that Ed didn’t mind talking to a family snapshot photographer about some of the finer points of getting good photos. He didn’t pretend that better equipment makes you better photographer. Mind you, as a corporate photographer, Ed had the good stuff but it was apparent to anyone who watched him work that his genius was in positioning, distance, relationship with human subjects, ability to read the light and a lot of other things that the camera can’t do for you, at least not with the same degree of perfection as a human who understands his machine and knows how to make it do what he wants it to do.

This is a photo of Ed I took eight years ago when we worked together on some publicity shots for “Dividing the Estate,” a Horton Foote show being produced by Brazosport Center Stages. I felt happy to tag along with Ed, mostly to see how he went about his work. You will notice in the photograph that he has adorned his flash with that photographer’s cheapest and most cost-effective gadget, an index card flash reflector. But he did have the nice Nikon gear. I followed him around with my little point-and-shoot (a pretty nice one actually – the Canon Powershot G11) and got a few fair shots. Ed’s, of course, were spectacular.

The things he did with light outdoors gave me an education in the possibilities for softening natural light on sunny days. His interaction with people who were posing for him struck me as being icing on the Nikon cake. Equipment alone could not explain the cooperation he got from the play’s actors. He didn’t ask people to say cheese, he made them feel happy to be on the other side of the lens from such a genuinely nice and happy man.

There wasn’t a lot of energy in him for show photography after that. He came out to The Center in November that same year to take some publicity shots for the Elizabethan Madrigal Feast. He allowed me to post a few of them on my Flickr site so others could view them. He was a little too early for Instagram and all the online toys that photographers like to use now. But he was happy for me to put some online for the cast to see. They are all carefully attributed to Ed. I do that even though it would be apparent to anyone that the difference between his shots and mine would quickly show me up as a photo-plagiarist.  Here are a couple of Ed’s shots from that November EMF shoot.

I was stunned by the beauty of his work. Here is the steward bearing the wassail. And, then, there is this Dutch master. I found this one to be simply breathtaking.

When our son got married in 1999, we asked Ed to do the wedding. That, if you remember, was back when photographers used film. What Ed did with that film was remarkable.

Nor was there anything fake or plastic about Ed’s presentations. No scrapbooks, silver frames, special sets for Grandma and Grandpa. All you got from Ed were packets of prints and negatives. No watermarks. No special permission for reprints. No proofs to pick from.

I will never forget when he came to our house after the wedding with about twenty packages of color prints and negatives. He left them with us. That was his total presentation. I asked if he wanted us to go through them and pick some for final printing.

“No, they are all yours. You may print as many as you wish.” He recommended a local photo printer who could give us any size, matte or glossy, and who had scrapbooks, mailers, frames, etc.

He left and we started to go through the envelope – twenty envelopes, each with 36 exposures. They were almost all beautiful photographs. I don’t think there were half a dozen throwaways in the whole batch. The man wasted no film. It was one of the most amazing things I had ever seen.

He had no need for PhotoShop. In fact, his wife has told me he detested it mightily. His philosophy was that you should do it right when you open and close the shutter. And sure enough, all but a few were perfection. He made a precise exposure and an elegant, perfect composition with each frame. I am still in awe of his art and his skill in coaxing the best work out of the camera.

We had one more wedding to go after that. Needless to say, we asked Ed to do it again. By then he had moved to digital. I have also stored a few of those on my Flickr site. Again, his art is at another level. Those wedding photographs he took of our children have given us anchors in time on two of our happiest days. Ed was able to see those life events with the same intensity of feeling that the parents felt on those days and he captured them for us to enjoy for all these years. All these years later, they live on.

Ed was a photographer trapped in a literary family of writers, teachers, and actors. I don’t know which of them was the primary author of his obituary, but whether by the Christman team or one individual author, they have said it best:

While raising his family, Ed became one of the most popular photographers of Brazoria County. Early evenings—when the light was perfect—weekends, and holidays were filled with portraits, weddings, celebrations. Attired in a utility vest and a broad-brimmed hat, he captured moments of joy, solemnity, achievement, honor, camaraderie, daring, and love. Ed taught people to see, to focus on the light in the eyes, to find a person’s best angle, and—as light does—to illumine the beauty sometimes concealed by shadow. In his art, whether a portrait, a candid shot, a cityscape, an industrial, a shell in the sand, or an old oak draped in Spanish moss at dusk, Ed found the uncanny perfection hidden in plain sight. He showed us ourselves and our world as only he could see them.

We miss Ed’s presence in our community.  But he has captured time for us in photography’s special way. We see the images and we feel those moments again. Thank you for those treasures, brother Ed.

Getting Some Friends Together to Dress Up and Pretend You’re Having Dinner with the Queen

Well, maybe that isn’t such a good idea during a pandemic. But it is a lot of fun during healthier years. In fact, it’s more than fun. It touches a whole community so deeply with the beauty of the music, dance, costumes, and Shakespeare performance that it raises us to a new level of that experience we call the Christmas Spirit.

They set a memorable table, too.

Who ever thought that they were designing a super-spreader event when the first EMF was planned in 1988? Public health professionals might have known the term but it wasn’t in our vocabulary in Brazosport, Texas. In 2020. however, we know enough about coronavirus to know that those little devils would love the intimacy, the powerful vocal projections, and the intense rehearsals required to make the experience everything that it is. And food service, too? It couldn’t happen in July, 2020.

November? We await the Executive Committee’s timely decision.

Remembering the Days of Our Innocence: Eating from the Party Table

Hover over the table with your friends. Everyone is commenting about how pretty the layout is. Stab an olive with a twice-used toothpick. It’s about saving the forests after all. Or glance furtively around the table. No one is looking. Grab one between thumb and index finger. Double dip the cheese melt with a cold green bean. No one noticed that first bite. Dip the other end. Hands are clean and dry. Now reach across the table and shake hands with a friend you haven’t seen in at least a week or two. On the return from that greeting, swoop down and land a chunk of sweet pineapple.

Moving on to the new year.

The crowd is still forming. Scotch eggs, maple-iced doughnuts, French roast coffee, artichoke dip, veggies, nuts, wassail. Before the morning passes, sixty or so friends will crowd in around the table, serve a plate, exchange greetings, and tell tales of the year gone by, hopes for the year ahead and mostly true stories from all the walks of community life.

Our love is manifest in food and words.

How will we greet 2021? There is virtually no safe and healthy way to do it the way we have been doing it. But January is so far in the future. We can hope.

Maybe You Miss It, Maybe You Don’t: Shaking Hands

Dads gave their sons lessons on the proper handshake. The lesson included the rule of never offering your hand to a lady unless she offered hers first. It emphasized the importance of a firm grip, but never a bone crusher. And that one should never, ever linger too long hand in hand.

The Queen looks on as the steward of Warwick Castle shares the warm embrace of hands with the master of the house.

By the time I was out of college, ladies (actually, they preferred to be called women by that time) offered their hands in greeting without forethought or remorse. It was so commonplace in our social life that we never thought much about its disease transmitting potential.

But then there was coronavirus and COVID-19. The gentleman’s warmest greeting was suddenly a life-threatening gesture. By the time we went into lockdown on March 13, I had already mastered the elbow bump but found only a couple of folks who knew exactly how to respond to my apparent act of aggression. Since then, I have not been around enough people to even think about elbow bumps, handshakes, cheek kisses, or anything else. At most, I offer a weak quasi-military salute. It works for most people.

Perhaps it will be the death of the handshake. Will anyone even remember the custom by the time (or, perhaps, if) we ever come out of lockdown? Will anyone miss it?

Four More Performances of the Brazosport Fine Arts Council’s Elizabethan Madrigal Feast

The Flickr feed in this chronicle’s righthand column has been revealing photos from rehearsals and performances of the Brazosport Fine Arts Council’s Elizabethan Madrigal Feast, 2018.

Once again, area talent has gathered in The Center to slip a Shakespeare comedy by an audience that may have been expecting something a little more tinsel-themed and Toyland oriented. Sorry, there is way too much talent around to waste it on the ordinary fluff of a commercial Santa Land production. This is an assembly of talented singers, dancers, instrumentalists, actors, artistic designers, foodies, theater techies and costumers who muster and present a big city show with Broadway brilliance in the beautiful little chemical burg of Clute, Texas.

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Petruchio sweeps Katharina off her feet in the scaled down version of “The Taming of the Shrew” inserted into the Elizabethan Madrigal Feast 2018 edition.

It’s one of those little Texas secrets — like where to get the best barbecue or hear the best live country music— that you hope Texas Monthly doesn’t discover any time too soon so that you will still be able to get tickets.

That’s not really true. There are mixed feeling about the event becoming well known, but to be honest, we need people from around the state to start coming into Clute to experience the Feast first hand. The financial well being of the Center for the Arts and Sciences would benefit greatly from a statewide reputation that would appeal to foundations and other donors able to offer large gifts.

And, while we are at it, why not raise the ticket price, too, to make the cost align more correctly with the quality of the production? I contend that it would be a $200 ticket (drinks, tips and coat check not included) in a major urban center. It would probably run higher than that in NYC where people expect to pay the performers they wish to keep in town. Bottom line, The Center needs revenue to maintain and expand facilities for its program of education and entertainment in the arts and sciences.

The place is bustin’ at the seams, well-used and scheduled to the hilt. The lines for restrooms during the EMF intermission pretty well illustrated the need.

There are four more performances as I write this. Reservations are available at the Center box office web site.

Hurry and get your reservations. There is no better way to say “Welcome Yule”.

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The Earl of Warwick, the Queen and other of the Earl’s guests join in the message: “Welcome Yule”.